Michael Pollan

1-9 of 9

Food Rules: An Eater's Manual

Michael Pollan

A pocket compendium of food wisdom-from the author of The Omnivore's Dilemma and In Defense of Food Michael Pollan, our nation's most trusted resource for food-related issues, offers this indispensible guide for anyone concerned abou...

Paperback
Published: Dec 2009

In Defense of Food: An Eater's Manife...

Michael Pollan

What to eat, what not to eat, and how to think about health: a manifesto for our times 'Eat food. Not too much. Mostly plants.' These simple words go to the heart of Michael Pollan's 'In Defense of Food,' the well-considered answers h...

Paperback
Published: Apr 2009

Cooked: A Natural History of Transfor...

Michael Pollan

Fire, water, air, earth—our most trusted food expert recounts the story of his culinary education In Cooked, Michael Pollan explores the previously uncharted territory of his own kitchen. Here, he discovers the enduring power of the...

Unabridged CD
Published: Apr 2013

The Omnivore's Dilemma: A Natural His...

Michael Pollan

With an intense, yet elegant, examination of the agricultural origins of four meals from three different pathways, Michael Pollan, bestselling author of THE BOTANY OF DESIRE, explores how the American diet affects the planet. Tracing ...

Unabridged CD
Published: Apr 2006

In Defense of Food: The Myth of Nutri...

Michael Pollan

What to eat, what not to eat, and how to think about health: a manifesto for our times 'Eat food. Not too much. Mostly plants.' These simple words go to the heart of Michael Pollan's In Defense of Food, the well-considered answers h...

Unabridged CD
Published: Jan 2008

The Botany of Desire: A Plant's-Eye V...

Michael Pollan

Every schoolchild learns about the mutually beneficial dance of honeybees and flowers: The bee collects nectar and pollen to make honey and, in the process, spreads the flowers' genes far and wide. In The Botany of Desire, Michael Pol...

Unabridged CD
Published: May 2007

How to Change Your Mind: What the New...

Michael Pollan

New York Times Book Review 10 Best Books of 2018A New York Times Notable Book The #1 New York Times bestseller.A brilliant and brave investigation into the medical and scientific revolution taking place around psychedelic drugs--a...

Paperback
Published: May 2019

Cooked: A Natural History of Transfor...

Michael Pollan

In Cooked, Michael Pollan explores the previously uncharted territory of his own kitchen. Here, he discovers the enduring power of the four classical elements-fire, water, air, and earth-to transform the stuff of nature into delicio...

Paperback
Published: Apr 2014

This Is Your Mind on Plants

Michael Pollan

The instant New York Timesbestseller | A Washington PostNotable Book | One of NPR's Best Books of the Year “Expert storytelling . . . [Pollan] masterfully elevates a series of big questions about drugs, plants and h...

Paperback
Published: Jul 2022
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