Author:
Format:
Publisher: Sellers Publishing
Published: Dec 1969
Genre: Cooking - Courses & Dishes - Confectionery
Retail Price: $9.95
Pages: 128
If chocolate truffles are your idea of heaven, then you've come to the right place: 30 truffle recipes, five fabulous one-bites, and enough melting and dipping to satisfy any chocolate fiend. In their new book, Chocolate Truffles authors Antoine and Herring offer detailed, step-by-step directions and photographs that illustrate key techniques for anyone who wants to learn how to make these heavenly confections.