Author:
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Publisher: Rockridge Press
Published: Dec 1969
Genre: Cooking - Specific Ingredients - Vegetables
Retail Price: $16.99
Pages: 186
Fresh and flavorful plant based cooking in 30 minutes After a busy day, it may seem easier to reach for a takeout menu instead of planning for and cooking a healthy meal from scratch. This plant based diet cookbook will show you how simple it can be to prepare delicious, balanced, plant based recipes made with fresh, whole foodsall in 30 minutes or less.Plant based cooking basicsExplore the health benefits of a plant based diet and the essential kitchen tools and top ingredients you’ll need for cooking.100 Quick and easy recipesMake 30-minute cooking even easier with some recipes requiring only one pot, 5 ingredients, or minimal prep time.Cost- and time-saving tipsStock your plant based diet kitchen affordably with tips on buying in bulk, recipes for homemade staples, and meal prep advice. Serve up vibrant and delicious recipes that can be ready faster than delivery with The Plant Based Diet in 30 Minutes.