Author:
Format: Quality Paperback
Publisher: Celestial Arts
Published: Aug 2009
Genre: Cooking - General
Retail Price: $16.99
Pages: 144
It is estimated that three million Americans have celiac disease, which is one of the most under-diagnosed diseases in the country. A gluten-free diet, while necessary for celiac sufferers, also benefits those with diabetes, obesity, high cholesterol, and IBS. With recipes ranging from breakfast favorites to comfort entrees to baked goods, THE GLUTEN-FREE ALMOND FLOUR COOKBOOK offers delicious, nutritious, and whole-foods recipes that will benefit anyone, with or without dietary restrictions.