Cooking - Regional & Ethnic - American

1-6 of 6

Mom's Best One-Dish Suppers: 101 Easy...

Andrea Chesman

Everyone loves old-fashioned comfort food, but a roast with all the fixings can be daunting to organize and difficult to execute. Plus, a sink full of dirty dishes and crusty pans can mar the whole meal for the unlucky dishwasher! Enj...

Published: Jul 2005

Being Dead Is No Excuse: The Official...

Gayden Metcalfe

Folks in the Delta have a strong sense of community, and being dead is no impediment to belonging to it. Down South, they don't forget you when you've up and died--in fact, they visit you more often. But there are quintessential rules...

Published: May 2013

Beverly Lewis Amish Heritage Cookbook...

Beverly Lewis

An authentic treasury of two hundred old-fashioned recipes taken from real Amish family traditions includes charming illustrations and insightful Amish proverbs that when taken together provide an intriguing look at a fascinating cult...

Published: May 2004

Chickens in the Road: An Adventure in...

Suzanne McMinn

Suzanne McMinn, a former romance writer and founder of the popular blog, shares the story of her search to lead a life of ordinary splendor in Chickens in the Road, her inspiring and funny memoir.Craving a life t...

Published: Oct 2014

The Everything Tex-mex Cookbook: 300 ...

Linda Larsen

A tempting assortment of three hundred recipes representing the best in Tex-Mex cuisine contains a host of regional favorites, including appetizers, soups, entrTes, and desserts, offering a variety of breads and tortillas, vegetarian ...

Published: Mar 2006

Provence, 1970: M.F.K. Fisher, Julia ...

Luke Barr

Provence, 1970 is about a singular historic moment. In the winter of that year, more or less coincidentally, the iconic culinary figures James Beard, M.F.K. Fisher, Julia Child, Richard Olney, Simone Beck, and Judith Jones found thems...

Published: Nov 2014
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