Cooking - Methods - Barbecue & Grilling

1-13 of 13

The Complete Wood Pellet Barbeque Coo...

Bob Devon

Mouthwatering, tender, and scrumptious—that's what you can expect from food that's prepared on a wood-pellet grill. This complete guide and cookbook provides all the information you need to create taste-tempting meals on this unique...

Paperback
Published: Jan 2012

Taste of Home Ultimate Guide to Grill...

Editors at Taste of Home

Taste of Home's biggest, most complete barbecue book yet! Taste of Home Ultimate Guide to Grilling is loaded with 466 grilled greats plus easy-to-read cooking charts, seasoning and marinating tricks, how-to photos, a bonus chapter on ...

Paperback
Published: May 2016

The 100 Best Barbecue Restaurants in ...

Johnny Fugitt

In one year, barbecue critic Johnny Fugitt visited 365 barbecue restaurants across 48 states. The 100 Best Barbecue Restaurants in America chronicles the journey, shares secrets of barbecue legends and points you to America's best pla...

Paperback
Published: May 2015

Wicked Good Barbecue: Fearless Recipe...

Andy Husbands

"Live fire cooking at its wicked BEST! The IQUE team will raise your BBQ IQ." - Carolyn Wells, Ph.B., Executive Director and co-founder, Kansas City Barbeque Society"A lot of serious barbecue champions have been waiting...

Paperback
Published: Mar 2015

The Barbecue Lover's Big Book of BBQ ...

Cheryl Alters Jamison

Bill and Cheryl Jamison, the "king and queen of grilling and smoking" (Bon Appetit), are back with a book that gets right to the heart of what makes outdoor cooking work: a great sauce.  Twenty-five years of travel to the b...

Paperback
Published: Jul 2007

Power XL Smokeless Grill Cookbook for...

Adron Jonlin

Delicious meals that will let you enjoy the ease of grilling all year round. The Power XL Smokeless Grill is one of the most convenient cookers on the market, this Indoor grill are versatile and usable year-round, the perfect kitch...

Paperback
Published: Dec 2020

American Barbecue Sauces: Marinades, ...

Greg Mrvich

Kick up your cookout―barbecue sauces, marinades, and more from across the countryEvery barbecue master knows―the secret's in the sauce. American Barbecue Sauces is packed with savory recipes for bastes, glazes, mops, wet and dry r...

Paperback
Published: Nov 2019

Barbecue Sauces, Rubs, and Marinades-...

Steven Raichlen

Barbecue sauces, rubs, and marinades are every griller's secret weapon—the flavor boosters that give grilled food its character, personality, depth, and soul. Steven Raichlen, America's "master griller" (Esquire), has comp...

Paperback
Published: May 2017

Real BBQ: The Ultimate Step-by-Step S...

Rockridge Press

Prep It, Smoke It, Savor It - A Start-to-Finish Meat Smoking Guide    There is no tried-and-true formula to smoke mouthwatering barbecue, which is part of the fun and part of the challenge. Don't be fooled, though. With Real BBQ, ...

Paperback
Published: May 2015

How to Grill for Beginners: A Grillin...

Richard Sherman

A detailed guide to grilling for beginners Whether you’re grilling steaks, chicken breasts, or an assortment of garden-fresh fruits and vegetables, you’ll quickly discover that grilled food just tastes better. This gri...

Paperback
Published: Dec 2020

Smoking Meat 101: The Ultimate Beginn...

Bill West

Smokin' hot tips for new pitmasters!The right tools, the best wood, the ideal temperature―there's a lot to know about smoking meat. That's why Smoking Meat 101 offers a crash course that'll have you serving up sumptuous smoked maste...

Paperback
Published: Jul 2019

Blackstone Outdoor Gas Griddle Cookbo...

Deasa Woodam

Amazingly Tasty, Quick And Easy Flat-Top Grill'n Recipes for Your Whole Family! Nothing's more fun than grillin' up a mess of delicious eats in your own backyard. With the tips, techniques and recipes in this book, you can re-creat...

Paperback
Published: Dec 2020

Smokin' Southern BBQ: Barbecue Recipe...

Glenn Connaughton

No Description

Paperback
Published: May 2021
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