"A marvelous journey through the mad, manic, seductive subculture of wine and wine lovers." –Susan Orlean"The Kitchen Confidential of wine." –Madeline Puckette, Wine Folly"I loved this book." -Mary ...

Appreciating Whisky offers the reader detailed, structured knowledge on how to develop his or her palate for whisky. Readers are first taken on a detailed tour of how whisky is produced, what each of its constituents and each of the s...

Wine is truly the world in a glass, without the travel hassles. However, it can be overwhelming with differences in wine terminology and traditions. Wine for Beginners takes the guesswork out of any wine occasion, allowing you to deco...

Climate change is changing the way winemakers make wine. Once temperate grape-growing regions are growing hotter, challenging winemakers to produce high quality wines in unfamiliar ways. Many of the negative effects of climate change ...

Bourbon Mixology Vol. 4 shares the signature bourbon cocktail from 50 craft bourbon distilleries. From takes on classic drink recipes to unique and original creations this book has it all. Whether you are a craft distillery fan, a tra...

Bourbon Mixology Bourbon cocktails from the craft distillers featured in the book Small Brand America V In the book Small Brand America V, author Steve Akley takes you behind the scenes of bourbon craft distilleries. You find out abo...

The Japanese Sake Bible is the ultimate book about Japan\'s national drink—from its history, culture and production methods to how to choose the best sake and recommended food pairings.\r\n\r\nAuthor Brian Ashcraft—the aut...

The Gin CookbookCocktails, Cakes, Dinners & Desserts. The Perfect Tonic For Cooking With A Twist!It's time to take your favourite tipple and turn it into something extra special with this delicious recipe collection of jubilant GIN co...

Lavish color 1930 reproduction of The Savoy Cocktail Book  by Harry Craddock, bartender of the Savoy Hotel in London.  It features the most popular cocktails of the time in both breadth and depth, with over 700 recipes. No student o...

New York's Finger Lakes is home to the country's fastest-growing wine region, and each year millions of tourists spill into the tasting rooms of its wineries. Filled with fun and likable characters, Summer in a Glass brings this burge...

The ideal drinking companion for any whiskey lover-generous, knowledgeable, and willing to go anywhere, Great Whiskeys covers every whiskey style, from single malt, blended, and grain, to bourbon, rye, and more. Covering 22 countries ...

A professional booze writer whose life spins out of control tries to piece it back together by embarking upon an epic wine-fueled adventure that takes him to every corner of the U.S. Part vision quest, part guidebook, part journey int...

A memoir by the celebrated essayist that explores her relationship with her father, a lover of wineIn The Wine Lover's Daughter, Anne Fadiman examines―with all her characteristic wit and feeling―her relationship with her father, C...

With today's sake drinkers increasingly informed and adventurous, now is the time for a truly expert guide to take you deeper into appreciation of this complex but delightful Japanese beverage, brewed from rice and enjoyed both warm o...

The spirit of whiskey--distilled in this essential beginner's guide The Beginner's Guide to Whiskey is the best way to become a true aficionado without taking a mixology masterclass. Inside, you'll discover its rich history, the deta...

In the populist tradition of Andrea Immer, New York City's first female whiskey sommelier translates today's hottest spirit for a new generation of imbibers Whiskey is in the midst of a huge renaissance. Ten years ago, the United Sta...

In this New York Times bestseller, a lively husband and wife team recounts their twenty-year climb from amateur winemakers to recipients of an almost unheard-of perfect score from Robert Parker's Wine Advocate.Kathryn and Craig Hall l...

Everything you need to know about buying, ordering, and serving wine! Enlarged and updated with information about the myriad changes enacted by the European Union over the last few years and their effect on member nations, newly flour...

A Southern Independent Booksellers Alliance BestsellerFew products are so completely or intimately steeped in the American story as bourbon whiskey. As Dane Huckelbridge's masterfully crafted history reveals, the iconic amber spirit i...

***From Annette Joseph, named one of The Salonniere's “100 Best Party Hosts.”Included in Eater's "Every Spring 2018 Cookbook That Matters." Summery, beachy, vibrant, refreshing.“Aperitivo” or...

Product Description Amazingly delicious guilt-free recipes for any fun-filled cocktail party! Margaritas and cosmos and mudslides, oh my! Blended drinks, mixed drinks, fruity drinks . . . any and every cocktail you desire is here in ...

The exciting new 5th edition of the ever-popular liqueur-making classic includes dozens of new recipes for liqueurs, infused brandies, mixed drinks and cooking with liqueurs.

"Meticulously researched history . . . look[s] at how wine and Western civilization grew up together."—Dave McIntyre, Washington PostBecause science and technology have opened new avenues for vintners, our taste in wine ha...

INTOXICATINGLY DELICIOUS ICE CREAMPerfect for a fun party treat or special occasion dessert, these homemade frozen delights not only taste amazing, they also serve up a surprising kick—the shot of booze in each cup.Follow the author...

Why does Scotch whisky taste like it does? Where do the flavors come from? How might they have changed over the years? The flavor of Scotch whisky is as much influenced by history, craft, and tradition as it is by science. Individu...

Wine lovers everywhere are starting to realize what the pros have known for some time: Spain delivers some of the world's highest-quality wines for the money. The big question many consumers have, though, is where to start in their Sp...

A short history of rye whiskey's founding, floundering, and current flourishing in Pittsburgh. The book takes reader on a fun tour of the Whiskey Rebellion, the role of Pittsburgh robber barons in developing the rye industry, and the ...

"Pulls aside the curtain of puffery to show . . . the business of liquor to be every bit as fascinating as the fictions in which the distillers love to swaddle themselves." —Wayne Curtis, The Wall Street Journal  Walk int...

Make your own brew at home!The Joy of Home Distilling is a complete guide for beginner and intermediate distillers. Readers will learn about every facet of distilling, from yeast styles and nutritional requirements to the different me...

It's not your mother's Piña Colada! Sophisticated, flavorful, with fresh ingredients and the perfect hit of booze, a sloshie is a high-octane slushie—the ideal summer drink that's a far cry from the cloyingly sweet blender cocktail...