Join in the smoothie craze at home! From old favorites to new combinations, these 150 recipes include such fantastic fruit flavors as Purely Peach and Coconut Mango. Readers will learn everything they need to know to whip up fruit, da...

A chocoholics compendium of more than sixty tempting recipes from chocolatiers from around the world features such concoctions as Lavender-Pistachio Hot Chocolate, Maple-Whiskey Hot Chocolate Toddy, Nutella Hot Chocolate, and many oth...

"A marvelous journey through the mad, manic, seductive subculture of wine and wine lovers." –Susan Orlean"The Kitchen Confidential of wine." –Madeline Puckette, Wine Folly"I loved this book." -Mary ...

Quirk's popular Field Guide series has taught readers how to identify stains, gestures, fruits and vegetables, meats, and even power tools. Now it's time to kick back and relax with Field Guide to Cocktails. Here are recipes for more ...

Appreciating Whisky offers the reader detailed, structured knowledge on how to develop his or her palate for whisky. Readers are first taken on a detailed tour of how whisky is produced, what each of its constituents and each of the s...

Wine is truly the world in a glass, without the travel hassles. However, it can be overwhelming with differences in wine terminology and traditions. Wine for Beginners takes the guesswork out of any wine occasion, allowing you to deco...

Climate change is changing the way winemakers make wine. Once temperate grape-growing regions are growing hotter, challenging winemakers to produce high quality wines in unfamiliar ways. Many of the negative effects of climate change ...

His prose has a pleasing, gentle flow, with eddies of humor and yeastiness; Osborne displays a hungry mind....He takes the showboats down a peg, but he isn't a self-conscious iconoclast, just an odd fellow looking for a mouthful of ha...

"I can assure you of this: nothing tastes better than your homemade batch of kombucha."--From the Foreword by Rana Chang, Owner/Founder, House KombuchaGet your kombucha brew on! Fresh, fragrant, and fizzy, home brewed kombuc...

The go-to guide for more than 100 nutritious and delicious smoothies perfect for the whole family! This charming yet practical cookbook, filled with amazing recipes for preparing nutritious and delicious smoothies, has the ease of Bet...

AROUND THE WORLD IN A TEACUPDid you know that tea is the most widely consumed beverage on the planet after water? Or that all of the world's tea originates from only three varieties of a single plant? While a cup of tea may be a simpl...

The Pilgrims drank cider as they sailed to America aboard the Mayflower. John Adams had a tankard of cider every morning at breakfast. After a long day on safari, Ernest Hemingway liked to kick back beside the campfire with a glass of...

Bourbon Mixology Vol. 4 shares the signature bourbon cocktail from 50 craft bourbon distilleries. From takes on classic drink recipes to unique and original creations this book has it all. Whether you are a craft distillery fan, a tra...

Bourbon Mixology Bourbon cocktails from the craft distillers featured in the book Small Brand America V In the book Small Brand America V, author Steve Akley takes you behind the scenes of bourbon craft distilleries. You find out abo...

With the resurgence of the Moscow Mule (first popular in the 1940s), bartenders began taking a refreshed look at utilizing beer in cocktails. Now, nearly a decade into the "Mule craze," beer is a standard on cocktail menus a...

The Japanese Sake Bible is the ultimate book about Japan\'s national drink—from its history, culture and production methods to how to choose the best sake and recommended food pairings.\r\n\r\nAuthor Brian Ashcraft—the aut...

2015 Reprint of 1946 Edition. Full Facsimile of the original edition. Not reproduced with Optical Recognition Software. The Stork Club in Manhattan, which operated from 1929 to 1965, was one of the most prestigious clubs in the w...

Easy to brew, easy to customize, and enormously delicious!Looking for a crisp, clean, and scrumptious alternative to beer? On a gluten-free diet or allergic to the grains used in brewing beer? Want to experience the pride that comes w...

With enamel wine charms, cocktail stirrers, and irresistible recipe cards, the Yes Way RoseMini Kit is the ultimate celebration of the pink drink. Live your best life and celebrate all those rose vibes with the Yes Way RoseMini Kit! T...

For new parents, it can be overwhelming to figure out what's best for your baby-especially when it comes to starting solid foods. Holistic health coach and registered nurse Leah Bodenbach is here to help you navigate the choices (and ...

Winner of 2014 U.S. Gourmand Drinks Award • Taste 5,000 years of brewing history as a time-traveling homebrewer rediscovers and re-creates the great beers of the past.The Brewer's Tale is a beer-filled journey into the past: the sto...

Infuse your water for a healthier spin on hydration! Water is the foundation of good health, but if you're like most people, you don't drink nearly enough water per day. You might even think that water is just plain boring. Infused Wa...

Delicious smoothie recipes for ultimate health!Get ready to find even more reasons to love your NutriBullet! This recipe book offers 200 delicious smoothies created specifically for your favorite kitchen appliance. You'll learn how to...

From bean to brew—a complete guide to coffee roasting for beginners and professionals alike\r\n Now you can master the art of coffee roasting—with its heavenly aromas and full-bodied flavors—all on your own. The Coffee ...

With more bitters recipes than any other book—and twice as many cocktail recipes to try them out—Handcrafted Bitters belongs on the shelf of every cocktail enthusiast, kitchen crafter, foodie, and happy drunk.An expert at simplify...

As a journalist spurred by curiosity and thirst, Lucy Burningham made it her career to write about craft beer, traveling to hop farms, attending rare beer–tasting parties, and visiting as many taprooms, breweries, and festivals as p...

THE LESS IS MORE APPROACH TO WINE is an extension of the popular wine classes Charles Springfield teaches throughout New York City. Combining various themes like Wine 101, prominent wine regions and "New World versus Old World&qu...

More than 1,000 recipes for any occasion!You'll be mixing cocktails like a pro in no time with The Everything Bartender's Book, 4th Edition. Designed for every skill level, this essential guide boasts more than 1,000 recipes for shots...

A Brew-It-Yourself Guide to Crafting Beer at Home You don't like beer. You love it. That sublime pour. That first frothy sip. Now you want to experiment with brewing beer batches at home, and there are plenty of books out there for...