Cooking - Beverages

1-30 of 125

The Complete Idiot's Guide to Smoothi...

Ellen Brown

Join in the smoothie craze at home! From old favorites to new combinations, these 150 recipes include such fantastic fruit flavors as Purely Peach and Coconut Mango. Readers will learn everything they need to know to whip up fruit, da...

Paperback
Published: Apr 2005

Hot Chocolate

Michael Turback

A chocoholics compendium of more than sixty tempting recipes from chocolatiers from around the world features such concoctions as Lavender-Pistachio Hot Chocolate, Maple-Whiskey Hot Chocolate Toddy, Nutella Hot Chocolate, and many oth...

Paperback
Published: Sep 2005

Cork Dork: A Wine-Fueled Adventure Am...

Bianca Bosker

"A marvelous journey through the mad, manic, seductive subculture of wine and wine lovers." –Susan Orlean"The Kitchen Confidential of wine." –Madeline Puckette, Wine Folly"I loved this book." -Mary ...

Paperback
Published: Mar 2017

Field Guide to Cocktails: How to Iden...

Rob Chirico

Quirk's popular Field Guide series has taught readers how to identify stains, gestures, fruits and vegetables, meats, and even power tools. Now it's time to kick back and relax with Field Guide to Cocktails. Here are recipes for more ...

Paperback
Published: Jul 2005

Appreciating Whisky: The Connoisseur'...

Phillip Hills

Appreciating Whisky offers the reader detailed, structured knowledge on how to develop his or her palate for whisky. Readers are first taken on a detailed tour of how whisky is produced, what each of its constituents and each of the s...

Paperback
Published: Feb 2017

Wine for Beginners: The Ultimate Wine...

Janelle Jalbert

Wine is truly the world in a glass, without the travel hassles. However, it can be overwhelming with differences in wine terminology and traditions. Wine for Beginners takes the guesswork out of any wine occasion, allowing you to deco...

Paperback
Published: Jan 2015

Wine and Climate Change: Winemaking i...

L. J. Johnson-Bell

Climate change is changing the way winemakers make wine. Once temperate grape-growing regions are growing hotter, challenging winemakers to produce high quality wines in unfamiliar ways. Many of the negative effects of climate change ...

Paperback
Published: Aug 2014

The Accidental Connoisseur: An Irreve...

Lawrence Osborne

His prose has a pleasing, gentle flow, with eddies of humor and yeastiness; Osborne displays a hungry mind....He takes the showboats down a peg, but he isn't a self-conscious iconoclast, just an odd fellow looking for a mouthful of ha...

Paperback
Published: Mar 2005

DIY Kombucha: 60 Nourishing Homemade ...

Rockridge Press

"I can assure you of this: nothing tastes better than your homemade batch of kombucha."--From the Foreword by Rana Chang, Owner/Founder, House KombuchaGet your kombucha brew on! Fresh, fragrant, and fizzy, home brewed kombuc...

Paperback
Published: Mar 2015

Betty Crocker Smoothies

Betty Crocker

The go-to guide for more than 100 nutritious and delicious smoothies perfect for the whole family! This charming yet practical cookbook, filled with amazing recipes for preparing nutritious and delicious smoothies, has the ease of Bet...

Paperback
Published: May 2015

The Tea Enthusiast's Handbook: A Guid...

Mary Lou Heiss

AROUND THE WORLD IN A TEACUPDid you know that tea is the most widely consumed beverage on the planet after water? Or that all of the world's tea originates from only three varieties of a single plant? While a cup of tea may be a simpl...

Paperback
Published: Mar 2010

Cider: Making, Using, & Enjoying Swee...

Annie Proulx

The Pilgrims drank cider as they sailed to America aboard the Mayflower. John Adams had a tankard of cider every morning at breakfast. After a long day on safari, Ernest Hemingway liked to kick back beside the campfire with a glass of...

Paperback
Published: Jun 2003

The Guide to Craft Beer

Paperback
Published: Aug 2019

The Bourbon Show Presents... Bourbon ...

Col Steve Akley

Bourbon Mixology Vol. 4 shares the signature bourbon cocktail from 50 craft bourbon distilleries. From takes on classic drink recipes to unique and original creations this book has it all. Whether you are a craft distillery fan, a tra...

Paperback
Published: Jul 2017

Bourbon Mixology: Bourbon Cocktails f...

Steve Akley

Bourbon Mixology Bourbon cocktails from the craft distillers featured in the book Small Brand America V In the book Small Brand America V, author Steve Akley takes you behind the scenes of bourbon craft distilleries. You find out abo...

Paperback
Published: Mar 2015

Mules & More: 40 Craft Breweries Shar...

Steve Akley

With the resurgence of the Moscow Mule (first popular in the 1940s), bartenders began taking a refreshed look at utilizing beer in cocktails. Now, nearly a decade into the "Mule craze," beer is a standard on cocktail menus a...

Paperback
Published: Oct 2017

The Japanese Sake Bible: Everything Y...

Brian Ashcraft

The Japanese Sake Bible is the ultimate book about Japan\'s national drink—from its history, culture and production methods to how to choose the best sake and recommended food pairings.\r\n\r\nAuthor Brian Ashcraft—the aut...

Paperback
Published: Mar 2017

The Stork Club Bar Book

Lucius Beebe

2015 Reprint of 1946 Edition. Full Facsimile of the original edition. Not reproduced with Optical Recognition Software. The Stork Club in Manhattan, which operated from 1929 to 1965, was one of the most prestigious clubs in the w...

Paperback
Published: May 2015

The Everything Hard Cider Book: All Y...

Drew Beechum

Easy to brew, easy to customize, and enormously delicious!Looking for a crisp, clean, and scrumptious alternative to beer? On a gluten-free diet or allergic to the grains used in brewing beer? Want to experience the pride that comes w...

Paperback
Published: Sep 2013

Yes Way Rosé Mini Kit: With Wine Cha...

Erica Blumenthal

With enamel wine charms, cocktail stirrers, and irresistible recipe cards, the Yes Way RoseMini Kit is the ultimate celebration of the pink drink. Live your best life and celebrate all those rose vibes with the Yes Way RoseMini Kit! T...

Paperback
Published: Apr 2019

All-Organic Baby Food Cookbook: First...

Leah Bodenbach

For new parents, it can be overwhelming to figure out what's best for your baby-especially when it comes to starting solid foods. Holistic health coach and registered nurse Leah Bodenbach is here to help you navigate the choices (and ...

Paperback
Published: Nov 2020

The Brewer's Tale: A History of the W...

William Bostwick

Winner of 2014 U.S. Gourmand Drinks Award • Taste 5,000 years of brewing history as a time-traveling homebrewer rediscovers and re-creates the great beers of the past.The Brewer's Tale is a beer-filled journey into the past: the sto...

Paperback
Published: Oct 2015

Infused Water: 100 Infused Water Reci...

Britt Brandon

Infuse your water for a healthier spin on hydration! Water is the foundation of good health, but if you're like most people, you don't drink nearly enough water per day. You might even think that water is just plain boring. Infused Wa...

Paperback
Published: Apr 2016

The "I Love My Nutribullet" Recipe Bo...

Britt Brandon

Delicious smoothie recipes for ultimate health!Get ready to find even more reasons to love your NutriBullet! This recipe book offers 200 delicious smoothies created specifically for your favorite kitchen appliance. You'll learn how to...

Paperback
Published: Nov 2015

The Coffee Roaster's Handbook: A How-...

Len Brault

From bean to brew—a complete guide to coffee roasting for beginners and professionals alike\r\n Now you can master the art of coffee roasting—with its heavenly aromas and full-bodied flavors—all on your own. The Coffee ...

Paperback
Published: Aug 2020

Handcrafted Bitters: Simple Recipes f...

William Budiaman

With more bitters recipes than any other book—and twice as many cocktail recipes to try them out—Handcrafted Bitters belongs on the shelf of every cocktail enthusiast, kitchen crafter, foodie, and happy drunk.An expert at simplify...

Paperback
Published: Jul 2015

My Beer Year: Adventures with Hop Far...

Lucy Burningham

As a journalist spurred by curiosity and thirst, Lucy Burningham made it her career to write about craft beer, traveling to hop farms, attending rare beer–tasting parties, and visiting as many taprooms, breweries, and festivals as p...

Paperback
Published: Oct 2016

The Less Is More Approach To Wine

Springfield Charles

THE LESS IS MORE APPROACH TO WINE is an extension of the popular wine classes Charles Springfield teaches throughout New York City. Combining various themes like Wine 101, prominent wine regions and "New World versus Old World&qu...

Paperback
Published: May 2019

The Everything Bartender's Book: Your...

Cheryl Charming

More than 1,000 recipes for any occasion!You'll be mixing cocktails like a pro in no time with The Everything Bartender's Book, 4th Edition. Designed for every skill level, this essential guide boasts more than 1,000 recipes for shots...

Paperback
Published: Apr 2015

DIY Beer Brewing: Creating Your First...

Astrid Cook

A Brew-It-Yourself Guide to Crafting Beer at Home You don't like beer. You love it. That sublime pour. That first frothy sip. Now you want to experiment with brewing beer batches at home, and there are plenty of books out there for...

Paperback
Published: Aug 2015
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