The comforting flavors of fried chicken, mac 'n' cheese, collards, and other home-cooked treats fill the fifth title in the World Snacks series. But it's the gorgeous quilting that nearly steals the show in this celebration of two all...

For the littlest fans of that favorite Japanese finger food comes a sturdy board book sure to inspire giggles (and even some growling stomachs!). Sanger's textural, mixed media and cut paper collages form an ideal accompaniment to her...

Let's Nosh! Amy Wilson Sanger Full-color, 20 pages, 5 1/2 x 5 1/2 inches, Ages 1 to 3 The third book in our World Snacks series will satisfy hungry minds with its introduction to the comfiest of Jewish foods. Pages burst w...

A fresh addition to the award-winning World Snacks menu, YUM YUM DIM SUM serves up a scrumptious parade of Chinese delights, from oolong tea and dumplings to sticky rice and pork buns. It'll have you swooning for spring rolls and droo...

Tacos, frijoles, tortillas, oh my! In this second World Snacks title, Amy Wilson Sanger serves up some sizzling Mexican treats for you and your little gourmet. From burritos to quesadillas to mole, lively mixed media and cut-paper col...

In her sixth book in the World Snacks series, Wilson Sanger pays tribute to dishes from the Italian table. From hearty minestrone and risotto stirred and stirred with heart to sweet, cool gelato, Mangia! Mangia! Introduces young tummi...