In this captivating blend of culinary history and popular culture, the award-winning author of Perfection Salad shows us what happened when the food industry elbowed its way into the kitchen after World War II, brandishing canned hamb...

The delicious life of one of the most beloved figures in twentiethcentury American culture—soon to be played by Meryl Streep in a major motion picture With a swoping voice, an irrepressible sense of humor, and a passion for good foo...

A Washington Post Notable Nonfiction Book of 2017One of NPR Fresh Air's "Books to Close Out a Chaotic 2017"NPR's Book Concierge Guide To 2017's Great Reads"How lucky for us readers that Shapiro has been listening so ...