Health & Fitness - Nutrition

31-60 of 199

JUST THE RULES: TOSCA'S GUIDE TO EATI...

Tosca Reno

Since The Eat-Clean Diet emerged on the scene in 2007, millions of people have adopted the Eat-Clean lifestyle and improved their lives. Designed with your busy lifestyle in mind, Eat Clean Essentials is your handy, go-to pocket guide...

Paperback
Published: Sep 2011

Deep Nutrition: Why Your Genes Need T...

Catherine Shanahan

One of the Best Health and Wellness Books of 2017 ― Sports Illustrated A self-published phenomenon examining the habits that kept our ancestors disease-free―now with a prescriptive plan for “The Human Diet” to help us all live...

Paperback
Published: Jan 2018

The Crazy Makers: How the Food Indust...

Carol Simontacchi

We already worry that our food makes us fat, dull, disease-prone, and sleepy. Now we have to worry that it also makes us crazy. According to certified clinical nutritionist Carol Simontacchi, the food industries that give us packaged,...

Paperback
Published: Jan 2008

Essential Sports Nutrition: A Guide t...

Marni Sumbal

Essential Sports Nutrition is the new authoritative reference to eat right for an active lifestyle.Sports nutrition is a vital element for reaching peak physical performance. To maximize workouts and athletic ability, Essential Sports...

Paperback
Published: Oct 2018

Why We Get Fat: And What to Do about ...

Gary Taubes

Building upon his critical work in Good Calories, Bad Calories and presenting fresh evidence for his claim, Gary Taubes revisits the urgent question of what's making us fat—and how we can change. He reveals the bad nutritional scie...

Paperback
Published: Dec 2011

Vegan + Sports . Vegan Nutrition an...

Arnold Wiegand

Vegan + Sports Vegan Nutrition and Endurance Sports A vegan diet (refraining from the consumption of all animal products) is the optimal nourishment for personal well-being, vitality and health, as well as the basis for top performa...

Paperback
Published: Jan 2006

Seeds of Deception: Exposing Industr...

Jeffrey M. Smith

Without knowing it, Americans eat genetically modified (GM) food everyday. While the food and chemical industries claim that GMO food is safe, a considerable amount of evidence shows otherwise. In Seeds of Deception, Jeffrey Smith, a ...

Paperback
Published: Sep 2003

User's Guide to Thyroid Disorders (Ba...

Kathleen Barnes

If you're a woman between the ages of forty-five and sixty, you have a high risk of developing low thyroid, also known as hypothyroidism. Often intertwined with menopausal symptoms, the sympotoms of low thyroid, such as weight gain, f...

Paperback
Published: Mar 2006

If the Buddha Came to Dinner: How to ...

Hale Sofia Schatz

A guide to healthy eating through listening to the body identifies the spiritual qualities of food choices, providing inspirational advice, practical suggestions, tips on how to balance personal energy, a cleansing program, and health...

Paperback
Published: Mar 2004

Natural Therapy for your Liver

Christopher Hobbs

Offers practical information on how to regain and maintain optimal liver health, outlining herbal remedies, liver flushes, and cleansing treatments for such conditions as hepatitis C, cirrhosis, acne, and PMS. Original. 10,000 first p...

Paperback
Published: Sep 2002

The 4-Week Ultimate Body Detox Plan: ...

Michelle Schoffro Cook

Michelle shares her compelling story of healing with wisdom and compassion as she gently guides you through this exceptional book. Read her book carefully and put into practice her simple, straightforward, commonsense principles, and ...

Paperback
Published: May 2006

Enzyme Nutrition

Edward Howell

Dr. Howell is often called the "father of food enzymes". During the '30's and '40's of this century, he did incredible research to prove that food enzymes were an essential nutrient, and that cooking and processing of foods destroy th...

Paperback
Published: Jan 1995

Healing Waters: The Powerful Health B...

Ben Johnson

Water is life. Life began in water. Most of the body is composed of water. Water is that important. Unfortunately, all water is not equal, and given the commercial hype that bombards us on a daily basis, it's hard to choose from among...

Paperback
Published: Jan 2011

By Any Greens Necessary: A Revolution...

Tracye Lynn McQuirter

* The first vegan guide geared to African American women* More than forty delicious and nutritious recipes highlighted with color photographs* Menus and advice on transitioning from omnivore to vegan* Resource information and a co...

Paperback
Published: May 2010

Food, Inc.: Mendel to Monsanto--The P...

Peter Pringle

The author of Real Bullets introduces readers to the two-sided stories of eco-warriors such as Greenpeace and corporate giants concerning the new agricultural revolution of genetically engineered foods and how they will affect the foo...

Paperback
Published: Feb 2005

Gluten-Free Girl: How I Found the Foo...

Shauna James Ahern

A delightful memoir of learning to eat superbly while remaining gluten free.' —Newsweek magazine 'Give yourself a treat! Gluten-Free Girl offers delectable tips on dining and living with zest–gluten-free. This is a story...

Paperback
Published: Jan 2009

The Gospel of Food: Why We Should Sto...

Barry Glassner

For many Americans, eating is a religion. We worship at the temples of celebrity chefs. We raise our children to believe that certain foods are good and others are bad. We believe that if we eat the right foods, we will live longer, ...

Paperback
Published: Jan 2008

101 Foods That Could Save Your Life

David Grotto

When it comes to food, nature provides a wealth of delicious choices. But each one also supplies unique health benefits. From apples to yogurt, this comprehensive encyclopedia of power foods from top nutritionist David Grotto proves t...

Paperback
Published: Dec 2010

User's Guide to Inflammation, Arthrit...

Ron Hunninghake

Inflammation causes the aches and pains of arthritis, the discomfort of allergies, and the breathing obstruction in asthma. But over the past several years, medicine has recognized that chronic inflammation is a key underlying factor ...

Paperback
Published: Jul 2005

Weight Watchers Family Power: 5 Simpl...

Weight Watchers

For the first time, Family Power provides a revolutionary program that gives you proven, practical solutions for achieving a healthy weight and maintaining it as a family. Filled with the motivational stories of families who have achi...

Paperback
Published: Dec 2006

Discover Your Optimal Health: The Gui...

Wayne Scott Andersen

Go from surviving to thriving! Anyone who has ever lost weight only to ultimately gain it back will benefit from this life-changing breakthrough program that shows you not only how to reach and maintain your healthy weight, but how to...

Paperback
Published: Jul 2013

What You Must Know About Age-Related...

Jeffrey Anshel Od

Age-related macular degeneration―AMD―is the most commonly diagnosed eye disorder in people over fifty. Well over two million Americans have been told they have AMD, and that number is expected to grow substantially. While this is ...

Paperback
Published: Aug 2017

Killer Colas: The Hard Truth about So...

Nancy Appleton

It's as American as fast foods, ice cream, and candy bars. So why are people saying all those nasty things about soft drinks? The answer is simple: All those terrible things are true. And while the facts may be hard to swallow, it is ...

Paperback
Published: Jul 2011

Suicide by Sugar: A Startling Look at...

Nancy Appleton

It is a dangerous, addictive white powder that can be found in abundance throughout this country. It is not illegal. In fact, it is available near playgrounds, schools, and workplaces. It is in practically everything we eat and drink,...

Paperback
Published: Apr 2009

Eat Dirt: Why Leaky Gut May Be the Ro...

Josh Axe

From functional medicine expert and wellness authority Dr. Josh Axe, a groundbreaking guide to diagnosing and treating an often-discussed yet little-understood condition—leaky gut syndrome—that is dominating media headlines.Most A...

Paperback
Published: Dec 2017

Prescription for Nutritional Healing:...

Phyllis A. Balch

Completely updated for the 21st century-a convenient, pocket-sized edition of the nation's most trusted guide to holistic health. Since its initial publication more than twenty years ago, millions of people have turned to Prescriptio...

Paperback
Published: Dec 2010

Power Foods for the Brain: An Effecti...

Neal Barnard

Could your breakfast or lunch be harming your memory?Are you missing out on the foods that could prevent Alzheimer's disease?Everyone knows good nutrition supports your overall health, but few realize that certain foods-power foods-ca...

Paperback
Published: Feb 2014

Obesity Cancer & Depression: Their Co...

F. Batmanghelidj

This book, the result of over 20 years of research, looks at the conditions of obesity, cancer and depression through a new physiological perspective and offers a new approach in preventing and treating these conditions

Paperback
Published: Jun 2005

How to Go Alcohol Free: 100 Tips for ...

Kate Bee

Today, more people than ever are drinking less, and even going sober. Whether you re a die-hard drinker or sometimes sipper, How to Go Alcohol Free will help you take control—temporarily or for good. It s packed with simple steps...

Paperback
Published: Feb 2020

Nutrition: A Very Short Introduction

David Bender

In this Very Short Introduction, David Bender explains the basic elements of food, the balance between energy intake and exercise, the problems of over- and under-nutrition, and raises questions on the safety of nutritional supplement...

Paperback
Published: Sep 2014
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