Laura Calder

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French Food at Home

Laura Calder

The French cooking of everyday life is lighthearted, accessible, and suited to modern tastes. Whether it's getting weeknight dinners on the table fairly fast (Basil Beef, Rhubarb Chops, or Carrot Juice Chicken) or leisurely cooking fo...

Paperback
Published: Jul 2005
  • 1-1 of 1

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