Cooking - General

91-120 of 194

Desperation Entertaining!

Beverly Mills

Here are 200 recipes, plus invaluable tips, for coping with last-minute demands on your social skills, including what to keep on hand for sudden dinner guests, how to produce the requisites for a fabulous cookout in almost no time, an...

Paperback
Published: May 2002

17 Day Diet Cookbook: Delicious Healt...

Brittany Samons

The 17 Day Diet is a diet plan that encourages the consumption of healthy foods while incorporating exercise and limiting starch and sugar. Divided into 4 different cycles, this diet will help you boost your metabolism, burn fat and c...

Paperback
Published: Jul 2015

Paris, My Sweet: A Year in the City o...

Amy Thomas

Forever a girl obsessed with all things French, sweet freak Amy Thomas landed a gig as rich as the purest dark chocolate: leave Manhattan for Paris to write ad copy for Louis Vuitton. Working on the Champs-Élysees, strolling the char...

Unabridged MP3-CD
Published: May 2012

The Peruvian Kitchen: Traditions, Ing...

Cook up the bold, unique flavors of this multicultural culinary destination. Peruvian cuisine, described by food critic Eric Asimov as one of the world's most important cuisines and a model of fusion cuisine, is the new lip-smacking t...

Paperback
Published: Feb 2019

The Wahls Protocol: How I Beat Progre...

Eve Adamson

Like many physicians, Dr. Terry Wahls focused on treating her patients' ailments with drugs or surgical procedures—until she was diagnosed with multiple sclerosis (MS) in 2000. Within three years, her back and stomach muscles had we...

Unabridged MP3-CD
Published: Apr 2014

An Everlasting Meal: Cooking with Eco...

Tamar Adler

In this meditation on cooking and eating, Tamar Adler weaves philosophy and instruction into approachable lessons on feeding ourselves well. An Everlasting Meal demonstrates the implicit frugality in cooking. In essays on forgotten sk...

Paperback
Published: Sep 2012

AllRecipes.com Easy Everyday Favorite...

Allrecipes Com

When there's barely time for a homemade meal-much less time for mistakes- millions of home cooks turn to allrecipes.com for reliable, quick, and easy recipes that taste great. Now they can grab a book filled with only five-star recipe...

Paperback
Published: Jan 2010

Marijuana Edibles

Alpha

Eating or ingesting marijuana gives a longer, more-powerful high, spares your lungs, and allows you to partake in private. This makes it perfect for patients who need steady relief from pain, as well as for people who just want to add...

Paperback
Published: Jul 2016

The Nepal Cookbook

Association of Nepalis in the Americas

This treasury of recipes from the members of the Association of Nepalis in the Americas represents the best of authentic Nepali cuisine. From festival dishes to simple everyday favorites the recipes"included here reflect the many...

Paperback
Published: Nov 2011

Provence, 1970: M.F.K. Fisher, Julia ...

Luke Barr

Provence, 1970 is about a singular historic moment. In the winter of that year, more or less coincidentally, the iconic culinary figures James Beard, M.F.K. Fisher, Julia Child, Richard Olney, Simone Beck, and Judith Jones found thems...

Paperback
Published: Nov 2014

The "I Love My Instant Pot" Vegan Rec...

Britt Brandon

This is the must-have plant-based cookbook for the must-have appliance—the Instant Pot!A vegan, plant-based diet is healthy, nutritious, and environmentally friendly. Now, it's easier than ever to create plant-based dishes thanks to...

Paperback
Published: Dec 2017

Bravo Express!

Ramses Bravo

This brilliant follow-up to Chef Ramses Bravo's first cookbook, Bravo!, demonstrates how a healthy, whole-foods diet can be not only delicious but also quick and easy. By adhering to the SOS-free concept (no sugar, oil, or salt), Rams...

Paperback
Published: Mar 2019

The Petworth Book of Country House Co...

Peter Brears

Petworth House has been the home of the Leconfield family since it was granted to them by Queen Adeliza, the second wife of Henry I, in 1150. The kitchens dealt with a myriad of natural ingredients from eels and oysters to black puddi...

Paperback
Published: Apr 2016

The Fourth Star: Dispatches from Insi...

Leslie Brenner

Daniel Boulud's Manhattan restaurant, Daniel, is considered one of the nation's top dining spots. But in 1999, New York Times restaurant reviewer William Grimes demoted Daniel from its lofty four-star status to a merely 'excellent' th...

Paperback
Published: May 2003

The Complete Idiot's Guide to Fondues...

Ellen Brown

Furnishes a selection of quick and easy recipes for a variety of fondue, hot dip, and Asian hot-pot cooking dishes that can be prepared in less than twenty minutes and that use fewer than ten ingredients, along with suggestions on foo...

Paperback
Published: Nov 2006

The Complete Idiot's Guide to Slow Co...

Ellen Brown

More than 300 sumptuous recipes—from an award-winning author and chef. In this revised and expanded edition, award-winning author and chef Ellen Brown gives you all they need to know to make party appetizers such as spicy cheese fo...

Paperback
Published: Oct 2007

The Complete Guide to Sausage Making:...

Monte Burch

Now, with The Complete Guide to Making Sausages, you can impress your family and friends by making all types of sausages in the comfort of your own kitchen. In an easy to follow manner, writer-outdoorsman Monte Burch explains how to m...

Paperback
Published: Mar 2011

Instantly Southern: 85 Southern Favor...

Sheri Castle

Your favorite Southern recipes just got a lot easier thanks to your multicooker and Instant Pot®!Sheri Castle streamlines go-to Southern dishes to be one-button easy for cooking in an Instant Pot®, multicooker, pressure cooker...

Paperback
Published: Oct 2018

$5 Dinner Mom Breakfast and Lunch C

Erin Chase

The $5 Dollar Dinner Mom--savings guru, savvy supermarket shopper, and mommy extraordinaire Erin Chase--does it again! With the same fool proof system she used to cut your weekly food budget and put a healthy and delicious $5 meal on ...

Paperback
Published: Jan 2011

Field Guide to Cocktails: How to Iden...

Rob Chirico

Quirk's popular Field Guide series has taught readers how to identify stains, gestures, fruits and vegetables, meats, and even power tools. Now it's time to kick back and relax with Field Guide to Cocktails. Here are recipes for more ...

Paperback
Published: Jul 2005

The Thrifty Cookbook: 476 ways to eat...

Kate Colquhoun

This book is not about buying fresh, organic, sustainable, free-range ingredients. It is not about creating picture-perfect dishes or even super-healthy ones. It is not about wowing guests with slick menus and asymmetric flower arra...

Paperback
Published: Jul 2010

The Skinny Pressure Cooker Cookbook: ...

Cooknation

#1 Best Selling Amazon AuthorThe Skinny Pressure Cooker CookbookLow Calorie, Healthy & Delicious Meals, Sides & Desserts.  All Under 300, 400 & 500 Calories.The Pressure Cooker is an invaluable addition to the kitchen. Modern electri...

Paperback
Published: Sep 2014

Food To Die For: Secrets From Kay Sca...

Patricia D. Cornwell

The millions of fans who read Patricia Cornwell's bestsellers know that her popular character, Kay Scarpetta, loves to unwind in the kitchen. Book after book finds her tapping into her Italian heritage to create delicious meals for he...

Paperback
Published: Oct 2003

Da Vinci's Kitchen: A Secret History ...

Dave DeWitt

With wars among the city-states raging in early Renaissance Italy, the enigmatic genius Leonardo da Vinci was producing some of the most lavish theatrical productions and banquets Europe has ever seen in the Sforza Court in Milan, whi...

Paperback
Published: May 2017

Anova Sous Vide Cookbook: 100 Thermal...

Ingrid Eakon

Kindle MatchBook: Get the Kindle Edition FREE when you purchase the paperback edition today! There is nothing quite like sous vide cooking. Whether you are brand new to cooking with a thermal immersion circulator like the Anova Sous V...

Paperback
Published: Feb 2018

Taste of Home Diabetes Family Friendl...

Editors of Taste of Home

Cooking for someone on a special diet? With Taste of Home Diabetes Family Friendly Cookbook it's a snap to serve mouthwatering sensations that everyone at the table will savor…whether they're following a diabetic diet or not. That m...

Paperback
Published: Oct 2014

200 Slow Cooker Creations

Janet Eyring

Don't let your stomach suffer because you're short on time. Use one of the many easy recipes in 200 Slow Cooker Sensations to create a mouthwatering meal in minutes. Just take 5 minutes to throw a few ingredients in the good ol' slow ...

Paperback
Published: Aug 2010

With Bold Knife and Fork

M. F. K. Fisher

The woman who elevated food writing to an art is at her best in this mouthwatering collection of memoirs and recipes. Boldly confessing her prejudices and her passions, M.F.K Fisher includes more than 140 recipes in the 17 chapters of...

Paperback
Published: Apr 2010

One Pan & Done: Hands-Off Meals Strai...

Molly Gilbert

The author of the runaway hit Sheet Pan Suppers expands her repertoire with easy and delicious recipes for dutch ovens, skillets, casserole baking dishes, and more. In One Pan & Done, Molly Gilbert shows you how to use your oven to ...

Paperback
Published: Feb 2017

Sheet Pan Suppers: 120 Recipes for Si...

Molly Gilbert

It's the one-pot meal reinvented, and what is sure to become every busy cook's new favorite way of getting dinner on the table. It's Sheet Pan Suppers—a breakthrough full-color cookbook with more than 120 recipes for complete meals,...

Paperback
Published: Jan 2015
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