Cooking - Methods

1-30 of 295

Garlic and Sapphires: The Secret Life...

Ruth Reichl

GARLIC AND SAPPHIRES is Ruth Reichl’s riotous account of the many disguises she employs to dine anonymously. There is her stint as Molly Hollis, a frumpy blond with manicured nails and an off-beige Armani suit that Ruth takes o...

Paperback
Published: Apr 2006

How to Read a French Fry: And Other S...

Russ Parsons

Chapter by chapter, Russ Parsons de-mystifies various cooking techniques, from deep frying to thickening sauces, covering not only the scientific principles involved but the right way to do things and--best of all--many intriguing rec...

Paperback
Published: Sep 2003

How to Make Love and Dinner at the Sa...

Rebecca Field Jager

Laced with dozens of zingers on men, money, shopping, sex, and work, this book offers 200 steamy recipes that require a half hour or less of preparation time. This is a slow cooker cookbook that sizzles!

Paperback
Published: Nov 2003

Sleep on It: Prepare Delicious Meals ...

Carol Gordon

A Cape Cod innkeeper showcases a collection of 150 delicious and simple recipes for meals that can be prepared the night before, offering a selection of breakfast, brunch, appetizer, dinner, and dessert dishes--ranging from Schoolhous...

Paperback
Published: Mar 2006

101 More Things to Do With a Slow Coo...

Stephanie Ashcraft

A second cookbook introduces a new collection of 101 timesaving, economical recipes that use a slow cooker, from Bacon Potato Soup and Three Bean Chowder to Cajun Chicken Pasta and other main courses, side dishes, and desserts, as wel...

Paperback
Published: Aug 2004

30-Minute Meals

Rachael Ray

Rachael Ray's fans can't seem to get enough of the wonderful recipes featured on her weekly television show, "The 30-Minute Meal."

Paperback
Published: Jan 1999

The Soul of a Chef: The Journey Towar...

Michael Ruhlman

The author of THE MAKING OF A CHEF writes about three young master chefs, taking the reader behind the scenes and into the kitchens to explore the creativity and professionalism that go into a superb meal at a major restaurant. A New ...

Paperback
Published: Jul 2001

Alton Brown's Gear For Your Kitchen

Alton Brown

Dedicated viewers of Alton Brown's acclaimed Food Network show Good Eats know of his penchant for using unusual equipment. He has smoked a salmon in a cardboard box, roasted prime rib in a flowerpot, and used a C-clamp as a nutcracker...

Paperback
Published: Apr 2008

Even More Top Secret Recipes: More Am...

Todd Wilbur

Todd Wilbur has researched the recipes for such beloved mass-market foods as Taco Bell burritos, McDonald's famous French fries, and Drake's Devil Dogs.

Paperback
Published: Jan 2003

Slow Cooker Magic: A Seasonal Selecti...

Lois Conway

The authors of Brread Machine Magic introduce an ingenious selection of more than one hundred recipes for family meals prepared with the slow cooker, including a variety of appetizers, soups and stews, main courses, side dishes, veget...

Paperback
Published: Sep 2005

Not Your Mother's Slow Cooker Recipes...

Beth Hensperger

Today, 58 percent of American households consist of only one or two people, yet most cookbooks still contain recipes designed to serve 6-8. In this follow-up to the bestselling Not Your Mother's Slow Cooker Cookbook, Beth Hensperger ...

Paperback
Published: Jan 2007

Process This: New Recipes for the New...

Jean Anderson

Process This! is the award-winning cookbook for the new generation of food processors. With 150 recipes for everything from guacamole to strawberry shortcake, plus dozens of time-saving tips and techniques, Process This! is one-bowl m...

Paperback
Published: Feb 2005

Back of the House: The Secret Life of...

Scott Haas

Food writer and clinical psychologist Scott Haas wanted to know what went on inside the mind of a top chef—and what kind of emotional dynamics drove the fast-paced, intense interactions inside a great restaurant. To capture all the ...

Paperback
Published: Feb 2013

The Storm Gourmet: A Guide to Creatin...

Daphne Nikolopoulos

Waiting for electricity to be restored after a hurricane can sometimes take weeks, and in the meantime, chef Daphne Nikolopoulos suggests that people eat as well as possible. With lists of pantry needs ranging from dried fruit to Char...

Paperback
Published: Aug 2005

Cook Once, Eat Twice Slow Cooker Reci...

Carrie Holcomb

An innovative cookbook explains how to create dozens of tasty dishes using the slow cooker that can be used both for tonight's dinner and a meal for tomorrow, featuring more than two hundred delicious recipes that include traditional ...

Paperback
Published: Oct 2006

The Everything Healthy Slow Cooker Co...

Rachel Rappaport

Slow cookers save busy cooks' time and energy in the kitchen. But eating heavy meals like pot roast and beef stew night after night can destroy a person's waistline. Busy cooks need a way to save time without sacrificing nutrition. Th...

Paperback
Published: Aug 2010

Marijuana Edibles

Alpha

Eating or ingesting marijuana gives a longer, more-powerful high, spares your lungs, and allows you to partake in private. This makes it perfect for patients who need steady relief from pain, as well as for people who just want to add...

Paperback
Published: Jul 2016

The "I Love My Instant Pot" Vegan Rec...

Britt Brandon

This is the must-have plant-based cookbook for the must-have appliance—the Instant Pot!A vegan, plant-based diet is healthy, nutritious, and environmentally friendly. Now, it's easier than ever to create plant-based dishes thanks to...

Paperback
Published: Dec 2017

The Complete Idiot's Guide to Slow Co...

Ellen Brown

More than 300 sumptuous recipes—from an award-winning author and chef. In this revised and expanded edition, award-winning author and chef Ellen Brown gives you all they need to know to make party appetizers such as spicy cheese fo...

Paperback
Published: Oct 2007

Instantly Southern: 85 Southern Favor...

Sheri Castle

Your favorite Southern recipes just got a lot easier thanks to your multicooker and Instant Pot®!Sheri Castle streamlines go-to Southern dishes to be one-button easy for cooking in an Instant Pot®, multicooker, pressure cooker...

Paperback
Published: Oct 2018

$5 Dinner Mom Breakfast and Lunch C

Erin Chase

The $5 Dollar Dinner Mom--savings guru, savvy supermarket shopper, and mommy extraordinaire Erin Chase--does it again! With the same fool proof system she used to cut your weekly food budget and put a healthy and delicious $5 meal on ...

Paperback
Published: Jan 2011

The Skinny Pressure Cooker Cookbook: ...

Cooknation

#1 Best Selling Amazon AuthorThe Skinny Pressure Cooker CookbookLow Calorie, Healthy & Delicious Meals, Sides & Desserts.  All Under 300, 400 & 500 Calories.The Pressure Cooker is an invaluable addition to the kitchen. Modern electri...

Paperback
Published: Sep 2014

Anova Sous Vide Cookbook: 100 Thermal...

Ingrid Eakon

Kindle MatchBook: Get the Kindle Edition FREE when you purchase the paperback edition today! There is nothing quite like sous vide cooking. Whether you are brand new to cooking with a thermal immersion circulator like the Anova Sous V...

Paperback
Published: Feb 2018

200 Slow Cooker Creations

Janet Eyring

Don't let your stomach suffer because you're short on time. Use one of the many easy recipes in 200 Slow Cooker Sensations to create a mouthwatering meal in minutes. Just take 5 minutes to throw a few ingredients in the good ol' slow ...

Paperback
Published: Aug 2010

One Pan & Done: Hands-Off Meals Strai...

Molly Gilbert

The author of the runaway hit Sheet Pan Suppers expands her repertoire with easy and delicious recipes for dutch ovens, skillets, casserole baking dishes, and more. In One Pan & Done, Molly Gilbert shows you how to use your oven to ...

Paperback
Published: Feb 2017

Sheet Pan Suppers: 120 Recipes for Si...

Molly Gilbert

It's the one-pot meal reinvented, and what is sure to become every busy cook's new favorite way of getting dinner on the table. It's Sheet Pan Suppers—a breakthrough full-color cookbook with more than 120 recipes for complete meals,...

Paperback
Published: Jan 2015

Casseroles

Christie Katona

Casseroles are a time-efficient, economical, nutritious and delicious way to feed a family. Besides being wonderful family fare, casseroles also make simple, casual entrees for guests. In this book you'll find old favorites, new id...

Paperback
Published: Jun 2003

Pressure Cooker Cookbook: Over 100 Fa...

Mendocino Press

Save time and energy in the kitchen with The Pressure Cooker Cookbook. The pressure cooker is the perfect tool for cooking fast and flavorful meals on a busy schedule. Your pressure cooker will preserve the nutritional value of tender...

Paperback
Published: Jan 2014

Slow Cooking for Two: A Slow Cooker C...

Mendocino Press

Create easy and delicious meals for two with Slow Cooking for Two. If you're short on time, few in numbers, and craving the comfort of a home-cooked meal, Slow Cooking for Two is here to save the day. Slow Cooking for Two offers...

Paperback
Published: Feb 2014

Cast Iron Cookbook

Joanna Pruess

Cast iron is a unique material that heats evenly and lasts practically forever. Finally, here is a cast iron cookbook as timeless and varied as the material itself. Cast iron revolutionized American cooking upon its introduction, and ...

Paperback
Published: Sep 2012
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